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If you have any questions, you are always welcome to contact us. We'll get back to you as soon as possible, withing 24 hours on weekdays.
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Sale & Press
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Explore the wonderful world of vegetables with Vegetables: The Ultimate Cookbook.A celebration of vegetables by chef and farmer Laura Sorkin, you?ll learn about where specific vegetables originated, which countries produce the largest number of radishes, how to select the best avocado, ways to use jicama, and more. With this book on hand, it?s easy to delight all tastes by making vegetables the star of any dish.Inside, you?ll find: 300+ easytofollow recipes, including options for snacks, salads, soups, stews, side dishes, and entrees A heavily illustrated AZ of over 50 vegetables comprised of the author?s expertise as both a chef and farmer Mouthwatering photography, archival imagery, and colorful original illustrations Recipes for essential ingredients, including stocks, pastas and noodles, dumpling wrappers, and condiments Thoughtful analysis of various farming methodsFrom decadent soups to hearty internationally inspired entrees, Vegetables will satisfy all cravings.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer,
birth defects, or other reproductive harm.
The cookbook has a ton of recipes, which is awesome, but I found it a bit hard to navigate at times. Some sections could use better categorization. Still, the plant-based dishes I've made so far are really delicious and help me eat healthier!
M
Michael Thompson
Good variety but needed better organization
The cookbook has a ton of recipes, which is awesome, but I found it a bit hard to navigate at times. Some sections could use better categorization. Still, the plant-based dishes I've made so far are really delicious and help me eat healthier!
M
Michael Thompson
Good variety but needed better organization
The cookbook has a ton of recipes, which is awesome, but I found it a bit hard to navigate at times. Some sections could use better categorization. Still, the plant-based dishes I've made so far are really delicious and help me eat healthier!
C
Clara Yang
Pages arrived damaged, but recipes are solid
I was looking forward to using this cookbook, but when it arrived, a few pages were bent and wrinkled. It was disappointing, but the plant-based recipes I've tried since are quite good. Just wish it hadn't arrived in that condition.
C
Clara Yang
Pages arrived damaged, but recipes are solid
I was looking forward to using this cookbook, but when it arrived, a few pages were bent and wrinkled. It was disappointing, but the plant-based recipes I've tried since are quite good. Just wish it hadn't arrived in that condition.
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⚠️ California Proposition 65 Warning: Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, visit www.P65Warnings.ca.gov.