Vegetarian Suppers from Deborah Madison's Kitchen,New

Vegetarian Suppers from Deborah Madison's Kitchen,New

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SKU: DADAX076792472X
Brand: Ten Speed Press
Condition: New
Regular price$25.62
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The author of the bestselling cookbook classic, Vegetarian Cooking for Everyone and the forthcoming In My Kitchen, solves the perennial question of what to cook for dinner in her first collection of suppertime solutions, with more than 100 inspiring recipes to enjoy every night of the week.Whats for supper? For vegetarians and healthconscious nonvegetarians, the quest for recipes that dont call for meat often can seem daunting. Focusing on recipes for a relaxing evening, Deborah Madison has created an innovative array of main dishes for casual dining. Unfussy but creative, the recipes in Vegetarian Suppers from Deborah Madisons Kitchen will bring joy to your table in the form of simple, wholesome, and delicious main dish meals.These are recipes to savor throughout the weekquick weekday meals as well as more leisurely weekend or company fareand throughout the year. The emphasis is on freshness and seasonality in recipes for savory pies and gratins, vegetable stews and braises, pasta and vegetable dishes, crepes and fritters, delicious new ways to use tofu and tempeh, egg dishes that make a supper, hearty coolweather as well as light warmweather meals, and a delightful assortment of sandwich suppers.Recipes include such imaginative and irresistible dishes as Masa Crpes with Chard, Chiles, and Cilantro; Spicy Tofu with Thai Basil and Coconut Rice Cakes; Lemony Risotto Croquettes with Slivered Snow Peas, Asparagus, and Leeks; and Gnocchi with Winter Squash and Seared Radicchio.Vegan variations are given throughout, so whether you are a committed vegetarian or a vegophile like Deborah Madison herself, youll find recipes in this wonderful new collection you will want to cook again and again.I love supper. Its friendly and relaxed. Its easy to invite people over for supper, for theres a quality of comfort that isnt always there with dinner, a meal that suggests more serious culinary expectationstruly a joy to meet, but not all the time. Supper, on the other hand, is for when friends happen to run into each other at the farmers market or drop in from out of town. Supper is for Sunday night or a Thursday. Supper can be impromptu, it can be potluck, and it can break the formality of a classic menu. With supper, theres a willingness to make do with whats available and to cook and eat simply. It can also be special and beautifully crafted if thats what you want.from the Introduction

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

  • Q: How many pages does the book have? A: This book has two hundred forty pages. It offers a variety of vegetarian recipes for every supper occasion.
  • Q: What is the binding type of the book? A: The book is paperback bound. This makes it lightweight and easy to handle while cooking.
  • Q: What are the dimensions of the book? A: The dimensions of the book are eight point one six inches in length, zero point six inches in width, and nine point one inches in height. These dimensions make it a convenient size for kitchen use.
  • Q: How do I use the recipes in this book? A: You can follow the simple instructions for each recipe provided in the book. The recipes include main dishes suitable for casual dining and can be prepared throughout the week.
  • Q: Are the recipes suitable for beginners? A: Yes, the recipes are suitable for beginners. They are designed to be unfussy yet creative, making them accessible for all cooking skill levels.
  • Q: Can I find vegan options in this book? A: Yes, vegan variations are provided throughout the book. This ensures that both vegetarians and vegans can enjoy the recipes.
  • Q: How should I store the book to keep it in good condition? A: Store the book in a cool, dry place away from direct sunlight. This will help preserve the quality of the pages and binding.
  • Q: Is the book safe for children to read? A: Yes, the book is safe for children to read. It contains wholesome recipes and encourages healthy eating habits.
  • Q: How can I clean the book if it gets dirty? A: If the book gets dirty, wipe it gently with a damp cloth. Avoid using harsh chemicals that could damage the cover or pages.
  • Q: What if I receive a damaged book? A: If you receive a damaged book, contact the seller for a return or exchange. Most sellers have a policy in place for damaged items.
  • Q: How does this book compare to other vegetarian cookbooks? A: This book focuses specifically on supper recipes and offers a unique collection of over one hundred dishes. Many other cookbooks may not emphasize casual dining as much.
  • Q: Are the recipes seasonal? A: Yes, the recipes emphasize freshness and seasonality. This means you can enjoy dishes made with in-season ingredients throughout the year.
  • Q: Is this book suitable for meal prepping? A: Yes, this book contains recipes that are great for meal prepping. Many dishes can be made in advance and enjoyed throughout the week.
  • Q: Does the author provide cooking tips? A: Yes, Deborah Madison provides insightful cooking tips throughout the book. These tips enhance your cooking experience and help you create delicious meals.
  • Q: Can I use this book for special occasions? A: Yes, the book includes recipes suitable for special occasions as well as casual dinners. It offers a variety of options for entertaining guests.

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