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Title
Vietnamese Home Cooking: [A Cookbook]
Delivery time: 8-12 business days (International)
In His Eagerly Awaited First Cookbook, Awardwinning Chef Charles Phan From San Francisco'S Slanted Door Restaurant Introduces Traditional Vietnamese Cooking To Home Cooks By Focusing On Fundamental Techniques And Ingredients.When Charles Phan Opened His Nowlegendary Restaurant, The Slanted Door, In 1995, He Introduced American Diners To A New World Of Vietnamese Food: Robustly Flavored, Subtly Nuanced, Authentic Yet Influenced By Local Ingredients, And, Ultimately, Entirely Approachable. In This Same Spirit Of Tradition And Innovation, Phan Presents A Landmark Collection Based On The Premise That With An Understanding Of Its Central Techniques And Fundamental Ingredients, Vietnamese Home Cooking Can Be As Attainable And Understandable As American, French, Or Italian.With Solid Instruction And Encouraging Guidance, Perfectly Crispy Imperial Rolls, Tender Steamed Dumplings, Delicately Flavored Whole Fish, And Meaty Lemongrass Beef Stew Are All Deliciously Close At Hand. Abundant Photography Detailing Techniques And Equipment, And Vibrant Shots Taken On Location In Vietnam, Make For Equal Parts Elucidation And Inspiration. And With Master Recipes For Stocks And Sauces, A Photographic Guide To Ingredients, And Tips On Choosing A Wok And Seasoning A Clay Pot, This Definitive Reference Will Finally Secure Vietnamese Food In The Home Cook?S Repertoire.Infused With The Author?S Stories And Experiences, From His Early Days As A Refugee To His Current Culinary Success, Vietnamese Home Cooking Is A Personal And Accessible Guide To Real Vietnamese Cuisine From One Of Its Leading Voices.
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⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
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Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
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Frequently Asked Questions
- Q: What type of cuisine does 'Vietnamese Home Cooking' focus on? A: 'Vietnamese Home Cooking' focuses on traditional Vietnamese cuisine, highlighting fundamental techniques and ingredients that make Vietnamese dishes accessible to home cooks.
- Q: Who is the author of 'Vietnamese Home Cooking'? A: The author of 'Vietnamese Home Cooking' is Charles Phan, an award-winning chef known for his restaurant The Slanted Door in San Francisco.
- Q: What is the publication date of 'Vietnamese Home Cooking'? A: 'Vietnamese Home Cooking' was published on September 25, 2012.
- Q: How many pages does 'Vietnamese Home Cooking' have? A: 'Vietnamese Home Cooking' consists of 256 pages, providing ample recipes and techniques for cooking Vietnamese food.
- Q: What is the binding type of 'Vietnamese Home Cooking'? A: 'Vietnamese Home Cooking' is available in hardcover binding, making it durable for frequent use in the kitchen.
- Q: Is 'Vietnamese Home Cooking' suitable for beginners? A: Yes, 'Vietnamese Home Cooking' is designed to be approachable for beginners, with clear instructions and encouraging guidance for mastering Vietnamese cooking.
- Q: Does 'Vietnamese Home Cooking' include photographs? A: Yes, the book includes abundant photography that details techniques, equipment, and vibrant shots taken on location in Vietnam to inspire and educate readers.
- Q: What kind of recipes can I expect to find in 'Vietnamese Home Cooking'? A: You can expect to find a variety of recipes, including crispy imperial rolls, tender steamed dumplings, whole fish, and lemongrass beef stew, among others.
- Q: Is 'Vietnamese Home Cooking' a new or used book? A: 'Vietnamese Home Cooking' is listed as a new book, ensuring that readers receive a pristine copy.
- Q: What edition of 'Vietnamese Home Cooking' is available? A: 'Vietnamese Home Cooking' is available in its first edition, providing the latest insights and recipes from the author.