Vintage Cakes: More Than 90 Heirloom Recipes For Tremendously Good Cakes

Vintage Cakes: More Than 90 Heirloom Recipes For Tremendously Good Cakes

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Over 90 Recipes From The Deliciously Decadent Red Velvet Cake To The Simple But Sublime Madeira Cake. Every Recipe Is Beautifully Photographed In An Inspiring Vintage Setting With Delightful Crockery And Tableware. Insightful Introductions Give Provenance To The History And Background Of Each Recipe.

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To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Frequently Asked Questions

  • Q: What types of cakes are featured in 'Vintage Cakes'? A: The book features over 90 heirloom cake recipes, including classics like Red Velvet Cake and Madeira Cake.
  • Q: Who is the author of 'Vintage Cakes'? A: The author of 'Vintage Cakes' is Jane Brocket.
  • Q: When was 'Vintage Cakes' published? A: 'Vintage Cakes' was published on September 17, 2012.
  • Q: Is 'Vintage Cakes' suitable for beginners? A: Yes, the recipes range from simple to more complex, making it suitable for bakers of all skill levels.
  • Q: How many pages are in 'Vintage Cakes'? A: 'Vintage Cakes' contains 192 pages filled with recipes and beautiful photographs.
  • Q: What is the binding type of 'Vintage Cakes'? A: 'Vintage Cakes' comes in a paperback binding.
  • Q: Are there photographs of each cake recipe in the book? A: Yes, every recipe is beautifully photographed in an inspiring vintage setting.
  • Q: Does 'Vintage Cakes' provide any historical context for the recipes? A: Yes, the book includes insightful introductions that give provenance to the history and background of each recipe.
  • Q: What condition is 'Vintage Cakes' in? A: 'Vintage Cakes' is brand new.
  • Q: Can I find tips for baking in 'Vintage Cakes'? A: While the primary focus is on recipes, the book may include helpful baking tips alongside the cake instructions.