Whole Hog BBQ: The Gospel of Carolina Barbecue with Recipes from Skylight Inn and Sam Jones BBQ [A Cookbook],New

Whole Hog BBQ: The Gospel of Carolina Barbecue with Recipes from Skylight Inn and Sam Jones BBQ [A Cookbook],New

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SKU: DADAX0399581324
Brand: Ten Speed Press
Regular price$25.58
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The definitive guide to one of the most iconic barbecue traditionsCarolinastyle chopped porkfrom the third generation pitmaster of Sam Jones BBQ and the legendary Skylight Inn, featuring more than 20 family recipes for largebatch barbecue, sides, and desserts.In the world of barbecue, Carolinastyle pork is among the most delicious and obsessedover slowcooked meats. Yet no one has told the definitive story of North Carolina barbecueuntil now. In Whole Hog BBQ, Sam Jones and Daniel Vaughn recount the history of the Skylight Inn, which opened in 1947, and share stepbystep instructions for cooking a whole hog at homefrom constructing a pit from concrete blocks to instructions for building a burn barrelalong with two dozen classic family recipes including cornbread, coleslaw, spare ribs, smoked turkey, countrystyle steak, the signature burger, and biscuit pudding.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

  • Q: How many pages does the book have? A: The book has two hundred eight pages. It provides a thorough exploration of Carolina-style barbecue with recipes and historical context.
  • Q: What is the binding type of this cookbook? A: The binding type is hardcover. This ensures durability and makes it suitable for frequent use in the kitchen.
  • Q: What is the size of the book? A: The book measures approximately eight point two eight inches in length, zero point nine one inches in width, and ten point two nine inches in height. These dimensions make it easy to store on a bookshelf or kitchen counter.
  • Q: Who is the author of this book? A: The author is Sam Jones. He is a third generation pitmaster known for his expertise in Carolina barbecue.
  • Q: What category does this cookbook fall under? A: This cookbook falls under the category of meats. It primarily focuses on barbecue recipes, especially Carolina-style pork.
  • Q: Can I use this book for beginner barbecue cooks? A: Yes, this book is suitable for beginner cooks. It includes step-by-step instructions for cooking a whole hog and various barbecue recipes.
  • Q: Are the recipes in this book suitable for large gatherings? A: Yes, many recipes are designed for large-batch cooking, making them ideal for gatherings and events. The book features over twenty family recipes.
  • Q: How do I prepare the recipes in this cookbook? A: To prepare the recipes, follow the step-by-step instructions provided in the book. It includes guidance on cooking a whole hog and making sides and desserts.
  • Q: Is the book suitable for those with dietary restrictions? A: The book does not specifically cater to dietary restrictions. It focuses on traditional barbecue recipes that may include meat and other common ingredients.
  • Q: What is the best way to store this cookbook? A: Store the cookbook in a cool, dry place, preferably upright on a shelf. This helps maintain its condition and prevents damage.
  • Q: How should I clean the cookbook if it gets dirty? A: To clean the cookbook, wipe the cover with a damp cloth. Avoid submerging it in water or using harsh cleaning agents.
  • Q: Can I return the book if I am not satisfied? A: Yes, you can return the book if you are not satisfied, provided you adhere to the return policy of the retailer.
  • Q: Is there a warranty for this cookbook? A: No, cookbooks typically do not come with a warranty. However, check with the retailer for any specific return policies.
  • Q: What should I do if the book arrives damaged? A: If the book arrives damaged, contact the seller immediately to report the issue and request a replacement or refund.
  • Q: How does this book compare to other barbecue cookbooks? A: This book focuses specifically on Carolina barbecue, providing unique recipes and historical insights that may not be found in other cookbooks.
  • Q: Is this book appropriate for children's reading? A: While the book contains barbecue recipes, it is primarily aimed at adult readers. Parental guidance may be needed if children are involved in cooking.

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