Title
Williamssonoma Foods Of The World: New York: Authentic Recipes Celebrating The Foods Of The World,Used
Delivery time: 8-12 business days (International)
Known As Much For Its Pizza, Bagels, And Baklava As For Its Dazzling Restaurants, New York Has Always Inspired Culinary Heights. Williamssonoma New York, Which Includes Recipes Such As Puerto Rican Black Bean Soup, New York Cheesecake, And More Sophisticated Fare Like Polenta Crostini With Chanterelles, Is A Celebration Of The Big Apple And Its Favorite Foods.
By changing our most important processes and
products, we have already made a big leap forward. This ranges from the
increased use of more sustainable fibers to the use of more
environmentally friendly printing processes to the development of
efficient waste management in our value chain.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
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Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
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Frequently Asked Questions
- Q: What type of recipes can I find in 'Williams-Sonoma Foods of the World: New York'? A: This book features a variety of recipes that celebrate New York's culinary landscape, including Puerto Rican Black Bean Soup, New York Cheesecake, and Polenta Crostini with Chanterelles.
- Q: Is this book suitable for beginners in cooking? A: Yes, the recipes range from simple to more sophisticated dishes, making it suitable for both beginners and more experienced cooks.
- Q: What is the condition of the book? A: The book is listed as 'Used Book in Good Condition', indicating it may have some wear but is still functional and readable.
- Q: What is the binding type of this book? A: The book is hardcover, offering durability and a quality feel for readers.
- Q: How many pages does the book contain? A: The book contains a total of 192 pages, providing a substantial amount of content and recipes.
- Q: Who is the author of this book? A: The author of 'Williams-Sonoma Foods of the World: New York' is Carolynn Carreno.
- Q: When was this book published? A: The book was published on May 1, 2005.
- Q: What category does this book fall under? A: This book is categorized under 'New England', reflecting its focus on New York's culinary traditions.
- Q: Are there any special features of the recipes in this book? A: The recipes are designed to reflect the authentic flavors of New York and celebrate its diverse food culture.
- Q: Is this book part of a larger series? A: Yes, it is part of the 'Williams-Sonoma Foods of the World' series, which explores different culinary regions.