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Worlds Easiest Paleo Baking: Beloved Treats Made GlutenFree, GrainFree, DairyFree, and with No Refined Sugars,Used
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Treat yourselfyou deserve it.Whether you avoid grains and dairy because you have an allergy, are looking to lose weight, or on a special diet, sometimes you need a simple indulgence. Cakes, cookies, pies, doughnuts, breads, and all of the treats that were once off limits are now at your fingertips with this collection of easy recipes made without grains, dairy, and refined sugar.Elizabeth Barbone, trusted author of hit glutenfree cookbooks Easy GlutenFree Baking and How to Cook GlutenFree, delves into grainfree and dairyfree baking and delivers recipes for beloved, classic baked goods for that occasional 'treat yourself' moment. This is a paleofriendly cookbook with no surprises, meaning: no rice flour, no potato starch, no gums, and with only small amounts of natural sugar.Paleo baking has never been easier. No more laundry list of hardtofind ingredients; Barbone keeps her recipes easy, minimal, and most of all, delicious. With beautiful color photographs; wellexplained ingredients, substitutions, and sources; and chock full of helpful notes and explanations, this essential collection allows you to give in to a craving, but in a better, healthier way.A life without baked goods, no more. Easy, accessible, and with Barbones signature perfected recipes that taste 'just like the real thing,' this is your allinone guide full of goto recipes for birthdays, holidays, and sweet indulgences that will please the whole family. No one will feel left out ever again with recipes such as: Gingerbread Pancakes, Lazy Morning Waffles, Vermont Maple Doughnuts, Bagels, Pizza, Baguettes, Chocolate Chip Cookie Bars, The Worlds Easiest GrainFree and EggFree Cookies, Celebration Chocolate Cake, Maple Bacon Cupcakes, Easy Peasy Shortcakes, Thanksgiving Pumpkin Pie, and more.
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