From internships to seasonal work to volunteer jobs and adventures abroad, this bestofthebest guide from shortterm job expert Michael Landes offers a comprehensive list of...
A gorgeous, heartwarming, and comedic collection of pup portraits and stories celebrating the enduring bond we share with our dogs, from acclaimed photographer, Aliza EliazarovCapturing...
A gorgeous, heartwarming, and comedic collection of pup portraits and stories celebrating the enduring bond we share with our dogs, from acclaimed photographer, Aliza EliazarovCapturing...
The Best Little Marinades Cookbook Offers A Variety Of Homemade Marinades, Pastes, And Rubs That Add Signature Flavors Before The Meat Is Cooked. Provencal White...
This allinone reference is a quick and easy way for book, magazine, online, academic, and business writers to look up sticky punctuation questions for all...
This allinone reference is a quick and easy way for book, magazine, online, academic, and business writers to look up sticky punctuation questions for all...
The bestselling team of chef Chris Schlesinger and Cook's Illustrated executive editor John Willoughby present a radically simple method of applying flavor boosters to ingredients...
Winner Of The Eisner Award A Bold And Fascinating Graphic Novel History Of The Revolutionary Black Panther Party.Founded In Oakland, California, In 1966, The Black...
A beautiful collection of vegan smoothies from powerhouse blogger The Blender Girl, featuring photographs, flavor boosters, and nutritional addons for every recipe.The Blender Girl takes...
From one of Portland, Oregons most acclaimed chefs comes an IACP awardwinning encyclopedic reference to the world of greens, with more than 175 creative recipes...
Complete with over 50 spells and information on the magickal tools and traditions of witchcraft, The Book of Spells is the ultimate guide to healing,...
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A collection of 60 authentic salsa and mole recipes from acclaimed chef/restaurateur Deborah Schneider, adapted for US kitchens.America has a new favorite condiment: salsa. And...
A collection of 60 authentic salsa and mole recipes from acclaimed chef/restaurateur Deborah Schneider, adapted for US kitchens.America has a new favorite condiment: salsa. And...
A James Beard Awardwinning field guide to artisan salts, with profiles of 80 varieties and 50 recipes that showcase the versatile ingredient.In Salted, Bitterman traces...
A James Beard Awardwinning field guide to artisan salts, with profiles of 80 varieties and 50 recipes that showcase the versatile ingredient.In Salted, Bitterman traces...
This collection of 75 recipes for savory puffs, chips, crackers, breads, nuts, veggies and meats puts a fresh, crunchy spin on homemade snacks.Are you ready...
In This Heartwarming Graphic Novel Romance From The Adaptor And Illustrator Of The HandmaidS Tale: The Graphic Novel, Two Young Artists Paths Intertwine As They...
The first novelwriting guide from the bestselling Save the Cat! storystructure series, which reveals the 15 essential plot points needed to make any novel a...
The first novelwriting guide from the bestselling Save the Cat! storystructure series, which reveals the 15 essential plot points needed to make any novel a...
An indispensable guide in the bestselling Save the Cat! story structure series that reveals the 15 essential plot points needed to make any young adult...
An indispensable guide in the bestselling Save the Cat! story structure series that reveals the 15 essential plot points needed to make any young adult...
Explore Scandinavian Cuisine Through Over 85 Healthy, Delicious, And EasyToMake Recipes For Bowls, Salads, Soups, Desserts, Andmore, From The Iacp AwardWinning Chef And Author Of...
Transport the taste of Scandinavia to your home kitchen with the delightful sweet and savory bites compiled in this delightful baking book.A SAN FRANCISCO CHRONICLE...
Transport the taste of Scandinavia to your home kitchen with the delightful sweet and savory bites compiled in this delightful baking book.A SAN FRANCISCO CHRONICLE...
Looks at the ways children can spend their afternoons, weekends, and vacations, describes how children develop between the ages of six and twelve, and tells...
Now available in an updated second edition, SEAFOOD OF SOUTHEAST ASIA is the third volume in Alan Davidson's awardwinning seafood trilogy. Having been British ambassador...
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