The definitive guide to the contemporary craft cocktail movement, from one of the highestprofile, most critically lauded, and influential bars in the world.Death & Co...
The first design book that translates elements of natureincluding flora, water, and woodinto elements of decor for beautiful, livedin, bohemian interiors, from acclaimed designer and...
The first design book that translates elements of natureincluding flora, water, and woodinto elements of decor for beautiful, livedin, bohemian interiors, from acclaimed designer and...
Discover design strategies for using your own unique social identities and experiences as inspiration to challenge the status quo and create the kind of lasting...
Discover design strategies for using your own unique social identities and experiences as inspiration to challenge the status quo and create the kind of lasting...
Enjoy the Dino vibe at home with more than 100 flavorpacked recipes from Dinosaur BarBQue, the perennially popular, Syracusebased honkytonk rib joint.What a humorous and...
Enjoy the Dino vibe at home with more than 100 flavorpacked recipes from Dinosaur BarBQue, the perennially popular, Syracusebased honkytonk rib joint.What a humorous and...
At Sansei Seafood Restaurant & Sushi Bara destination spot in Hawaii for locals and tourists alikeChef Dave D.K. Kodama's exciting culinary style wins rave reviews...
At Sansei Seafood Restaurant & Sushi Bara destination spot in Hawaii for locals and tourists alikeChef Dave D.K. Kodama's exciting culinary style wins rave reviews...
Meditation instructor, Deepak Chopra protg, director of Meditation Wanderlust Hollywood, and Lululemon ambassador Megan Monahan presents a nononsense guide to meditation for everyday soulsearchers.This modern...
Meditation instructor, Deepak Chopra protg, director of Meditation Wanderlust Hollywood, and Lululemon ambassador Megan Monahan presents a nononsense guide to meditation for everyday soulsearchers.This modern...
Ninety Recipes For Delicious Mexican Food Anytime Of The Day From The Beloved Bay Area Restaurantdelicious Dining And Simple Wordofmouth Have Turned Dona Tomas Into...
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For anyone newly promoted to a management position, the influx of expectations and responsibilities can seem daunting. In Common Sense Management, veteran management consultant Roger...
Growing Up On Coney Island In The 50S And 60S, Charles Denson Experienced Legendary Amusements And Attractions Like The Cyclone And Thunderbolt Roller Coasters, The...
Growing up on Coney Island in the 50s and 60s, Charles Denson experienced legendary amusements and attractions like the Cyclone and Thunderbolt roller coasters, the...
A guide to crafting a meaningful and polished college admissions essay that gets students into the school of their dreams by expressing their unique personality,...
New York Times Bestseller A Charming Introduction To The Basics Of Korean Cooking In Graphic Novel Form, With 64 Recipes, Ingredient Profiles, And More, Presented...
New York Times bestseller A charming introduction to the basics of Korean cooking in graphic novel form, with 64 recipes, ingredient profiles, and more, presented...
In her debut cookbook, Top Chef AllStars champion and awardwinning chef Melissa King shares 120 of her favorite dishes, blending her California sensibility with the...
A Love Letter To Puerto Rican Cooking Through 100 Recipes Interwoven With Stories, Histories, And Traditions That Shine With Joy And A Celebratory Spirit, From...
More than 130 recipes from the region?s 27 best chefs, handpicked for their commitment to the quality and flavor that smallscale, local farms have to...
Through 100 Stunning Recipes, An AwardWinning Chef Shares Her Thai Culinary Heritage, Blending Intriguing Flavors, Rich Culture, And MultiHued Stories.This Book, Like Everything Pim Does,...
Unlock The Possibilities Of Beans, Chickpeas, Lentils, Pulses, And More With 125 Fresh, Modern Recipes For Globally Inspired Vegetarian Mains, Snacks, Soups, And Desserts, From...
Unlock The Possibilities Of Beans, Chickpeas, Lentils, Pulses, And More With 125 Fresh, Modern Recipes For Globally Inspired Vegetarian Mains, Snacks, Soups, And Desserts, From...
Now in paperback!When Mark Miller opened the doors of Santa Fe'?s Coyote Cafe in 1987, the face of American cuisine changed forever. Blending centuriesold culinary...
From The Bestselling Author Of Thinkertoys, This Follow Up Brings Innovative Creative Thinking Techniques Within Reach, Giving You The Tools To Tackle Everyday Challenges In...
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